With such a wide array of great foods, dining out in New Jersey can be a delicious multi-culinery experience.
Our bountiful Atlantic Ocean provides fresh seafood to the state's beachside communities and beyond. NJ seafood will delight. Come and sample our flounder, butterfish, fluke, sea scallops – and, of course, lobster.
In Newark, the Ironbound district features authentic Portuguese, Spanish and Brazilian cuisine. Discover the diverse array of flavors!
Be dazzled by Atlantic City's many fine-dining restaurants. They not only offer celebrity chefs and award-winning cuisine, but each also brings a glamorous culinary experience directly to your table.
With a world-class wine list and its fine dining second to none, Crystal Springs Resort, in Vernon, is a "must" destination on any foodie's itinerary.
With more than 500 diners scattered all over the state, New Jersey is the diner capital of the world. Join us at these comfortable eateries where the menus are as thick as telephone directories and you are certain to satisfy any craving.
Authentic Asian and Asian-influenced restaurants operate all around our state as well. Distinctive eateries with authentic cuisine represent virtually every Asian nation. We have traditional restaurants, each specializing in well-known dishes from distant countries, as well as fusion menus, where creative chefs introduce new tastes influenced by Western culture.
In just about every corner of New Jersey, a culinary experience awaits.
We are certain that you will find your favorite dishes and maybe even discover a few new ones at one of New Jersey’s 23,000 eating and drinking establishments.
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